Christine Bull

Christine Bull has a diverse work experience in various roles and industries. Christine worked as an Operations & Finance Manager at TOTM from September 2018, where they played a key role in launching the online brand and securing major retail listings. At TOTM, Christine also expanded the business by supplying period care products to forward-thinking organizations.

Prior to TOTM, Christine served as a Commercial Manager at Continental Patisserie Ltd from January 2017 to June 2018, and at Barons Patisserie Ltd from November 2015 to January 2017. Christine was responsible for managing commercial operations and contributing to the success of these companies.

Before their roles in the patisserie industry, Christine worked as an Accounts Assistant at Just Rollers plc from August 2012 to October 2015, where they handled financial tasks. Christine began their career in 2008 as a Purchasing & Logistics Manager at FARMHOUSE FREEDOM EGGS LIMITED, where they managed purchasing and logistics operations until March 2012.

Overall, Christine Bull has gained extensive experience in operations, finance, commercial management, and logistics throughout their career.

Christine Bull attended Croesyceiliog Comprehensive from 1976 to 1983. During this time, they pursued the field of study in B. Additionally, they obtained certifications in AAT level 2 & 3 in finance from the AAT institution.