Nathan Turner is a seasoned professional with extensive experience in account management and the culinary industry. Currently serving as a Senior Account Manager at TouchBistro since December 2021, Nathan previously held the role of Account Manager. Prior to that, Nathan worked at Sysco from July 2017 to December 2021 as a Sales Associate. Nathan's culinary expertise includes working as a Sous Chef at Cactus Club Cafe and JOEY Restaurant Group between 2012 and 2017. Educationally, Nathan holds a diploma in Culinary Management from George Brown College, specializing in Culinary Arts and Chef Training.
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