Andrew Hahn is an accomplished food service professional with extensive experience in culinary management. Currently serving as System Executive Chef at TouchPoint Support Services since November 2018, and previously as Regional Executive Chef at Morrison Healthcare since March 2005, Andrew demonstrates a strong commitment to quality food, crafting healthy and appealing cuisine. Educationally, Andrew holds an Associate of Arts and Sciences degree in Restaurant, Culinary, and Catering Management from Milwaukee Area Technical College, earned between 1994 and 1996. Recognized as a dedicated, organized, and well-mannered professional, Andrew continues to advance in the culinary field.
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