Antoine Gerard

Antoine GERARD has extensive experience in commercial management, currently serving as Directeur Commercial at Transgourmet France since February 2014, overseeing the commercial direction for the Western region, managing a team of 100 individuals, and implementing strategic commercial initiatives with a budget of €160M. Previous roles include Chef des Ventes Restauration Commerciale, with a focus on sales team management and development, and Responsable Compte Clé Regional, responsible for launching Transgourmet Premium services. Antoine's early career includes positions at AccorHotels, where responsibilities included team management, financial oversight, and internal and external commercialization, achieving notable revenue growth. Educational qualifications include a Diplome de Comptabilité et Gestion from Haute Follis - Campus ISCAL, a Licence 1 Economie et Gestion from Université de Rennes I, and a Baccalauréat Scientifique from Lycée Ambroise Paré.