Travaglini S.p.a.
Michele Bosi has extensive experience in the technical field, serving as a Tecnico collaudatore trasfertista at Travaglini S.p.a. since March 2013 and at MADEFRIGOR S.R.L. from September 2001 to March 2013. Prior to these roles, Michele worked as a Cablatore for automation electrical panels and machine boards at SG Elettrica Srl from April 1998 to August 2001, and as a Cablatore for distribution electrical panels at Elettrica Ceriani from July 1997 to March 1998. With a career spanning over two decades, Michele Bosi has developed a strong expertise in electrical assembly and testing.
Travaglini S.p.a.
Travaglini was established in Milan in 1950, thanks to its founding father Travaglini Arnaldo. Since the beginning our company produced avant-garde equipment in the planning, in the production and in the supervision of air conditioning equipment for smoking, fermenting and drying systems for sausages and raw hams. Thanks to the reconstruction of the Italian food industry our company grew acquiring more and more market shares both in Italy and abroad. Between 1957 and 1965, Travaglini company started working first in neighbour states like France, Switzerland and Austria and then also in Spain and Greece. After the founding father death in 1965 Travaglini Arnaldo Company was founded by Mrs Lidia, Mr Roberto and Mr Paolo Travaglini. During the 70s the introduction in new foreign markets like Canada, United States, South America, Australia, ex URSS and other countries of the east Europe continued. The experience and technical researches for technological development in meat industry, allowed our company to put on the global market a range of equipment, able to satisfy the requirements of our customers. Today, on the third generation, Travaglini S.p.A. is a leader company in planning and production of smoking, fermenting and drying equipment for meat, cheese and fish industry.