Adrian Vacaru

Adrian Vacaru is an experienced professional in the hospitality and management sectors, currently serving as a Pricing and Inventory Executive at Travco Corporation Ltd. since August 2021. Prior experience includes roles at Princess Cruises, where Adrian worked as a Restaurant Manager, Food and Beverage Supervisor, and Waiter, spanning from 2002 to 2019. Adrian also owned and managed Bistro The Living in 2016-2017. Educational qualifications include a Licență în Inginerie in Management of Public Catering and Agritourism from the Faculty of Management and Rural Development, as well as a Supervisor Training Course from Princess Cruises-Santa Clarita and a Bacalaureat in Restaurant Management from Colegiul Economic Viilor.