Stuart Coulson

Stuart Coulson is an accomplished educator and entrepreneur with a diverse background in design, management, and investment. Currently serving as an Adjunct Professor at the Hasso Plattner Institute of Design at Stanford (d.school) and a Lecturer in Management at Stanford University Graduate School of Business, Stuart focuses on creating innovative solutions for global challenges and developing principled leaders. As the owner of Papera Ranch, a historic vineyard in California, and a member of Trinity College Dublin's Provost's Council and Tangent - Trinity's Ideas Workspace, Stuart is actively involved in fostering academic excellence and entrepreneurship. A seasoned business angel and mentor, Stuart has invested in several ventures, including the eco-fashion brand Amour Vert, and has held leadership roles at various organizations, including co-founding the Social Entrepreneurship Lab at Stanford. With a robust educational foundation, including an EMBA from Carnegie Mellon University and an MBA from the University of Geneva, Stuart continues to make significant contributions to both academia and social entrepreneurship.