Lisa Bishop

Director of Operations at TRIO Community Meals

Lisa is the West Regional Manager for TRIO Community Meals. She has worked in a variety of capacities in the food service industry for more than 15 years. Prior to joining TRIO, Lisa worked as Director of Dietary for Cambridge Healthcare in Southern California. Her passion for senior care and her desire to improve the overall quality of life for the elderly is a tremendous assets to her role. In the past, she has volunteered for organizations specializing in Alzheimer’s research and helped coordinate fundraising events for senior citizens.

Lisa received a Bachelor of Science in food service hospitality from California State Long Beach. She is also a Certified Dietary Manager, ServSafe Trainer/Proctor, and holds a DSS certification.


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