Turano Baking Company
Dylan Miles is a National Distributor Sales Representative at Turano Baking Company, with prior experience as a Sales Enablement Specialist at Cargill focused on the McDonald's Business Account. Dylan has held various roles including Carrier Sales Representative at MoLo Solutions and Founder and Business Manager of Miles Meals, a meal catering service. Previous positions include Marketing Intern at Cargill Protein Foodservice, Sales Assistant at Tummy Ticklers, Event Staff at State Farm Center, Construction Laborer at MAT Asphalt, and Manager at Franco's Ristorante. Dylan holds a Bachelor of Science in Industrial Organizational Psychology from the University of Illinois Urbana-Champaign, along with minors in Business and Leadership Studies, and completed the Barcelona SAE Hispanic and European Studies Program at Universitat Pompeu Fabra. Education also includes a high school diploma from Saint Ignatius College Prep.
Turano Baking Company
Since 1962, Turano Baking Company delivers over 400 varieties of par-baked and fully-baked breads and rolls daily to thousands of foodservice customers. Our extensive line of specialty breads and rolls are delivered fresh throughout the Chicagoland area. In addition, Turano Breads can be found across the United States on a frozen basis through food distributors and at your favorite national restaurant chains. The number one ingredient in our artisan-crafted breads is time. Hand-rolled with care, baked with steam to create crisp, golden brown crusts and dusted with flour, our legendary breads present beautifully handcrafted appearance and truly memorable flavor. The Turano family invites you to share in our passion for quality breads and the celebration of family.