Kerry M. Chace

Kerry M. Chace has had an extensive work experience in the culinary and sales industry. Starting in 1997, Chace worked at Neiman Marcus Food Service as an Executive Chef and General Manager until 2000. From 2000 to 2001, Chace held the position of Manager of Culinary Product Development at Metromedia Restaurant Group. In 2001, Chace joined Rich Products Corporation as the Culinary Manager for National Commercial Chains, a role held for ten years until 2011. Chace then moved on to TurboChef Technologies Inc. where they initially served as the Sales Director from December 2011 and later became the Regional Vice President of Sales and Culinary in May 2018.

Kerry M. Chace began their education in 1983 at the University of Calgary, where they studied for two years. From 1986 to 1988, they attended the University of Lausanne - UNIL, where they focused on École International. During the same time period, they also studied at École Hôtelière de la SSH and obtained a CFC degree.