Atharv Damle is a professional in the food industry, currently working in the role of Food Safety and Quality Assessor at Turosi. With a Master's degree in Food Science from the University of Melbourne and a Bachelor's degree in Biotechnology from Manipal Academy of Higher Education - MAHE, Dubai, Atharv has experience in various positions related to quality control and production, with a focus on ensuring adherence to protocols and maintaining high production standards.
May, 2023 - present