Mohammed Mousa is a Quality Assurance Technician at TWI Foods Inc. since September 2021, with experience in performing process checks and documenting quality assurance activities. Previously, Mohammed worked as a Quality Assurance Technician at Cérélia North America, where responsibilities included conducting pre-operational inspections and monitoring production processes. Prior roles include Quality Assurance Manager at Saudi Bakeries Company, overseeing the Quality Control & Assurance System, and Production Manager at Masdar al Hayat for Food Industries, where budget development for bakery operations was a key responsibility. Mohammed holds a Bachelor of Science in Agriculture Engineering with a major in the Science of Food Industry from Aleppo University.
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