Andrey Eitan Brook

Andrey Eitan Brook is an experienced professional currently serving as the Director and Coordinator of the FSU Preparation Process at Tzofim Garin Tzabar since January 2022. Prior to this role, Andrey managed operations at Roladin Bakery Cafe from January 2020 to August 2023. Educational qualifications include a Bachelor of Arts in Communication, Journalism, and Related Programs from Kharkiv State Academy of Culture, obtained in July 2017, and a Diploma in Digital Marketing and Creative from 6B Studio, completed in October 2021.