John Clark

John Clark, MBA, possesses extensive experience in compliance and investigation across various sectors, including agriculture and homeland security. Currently serving as a Compliance Investigator at the USDA since July 2023, John previously worked with the U.S. Department of Homeland Security as an Assistant Team Member focused on border security. John’s prior roles at USDA include Relief CSI in the Northeastern District and CSI, IIC in the Food Safety & Inspection Service, where duties encompassed food safety compliance. Additionally, John's background in inventory control and operations at Hormel Foods involved overseeing employee training, maintaining audits, ensuring safety regulation compliance, and coordinating logistics. John also has a foundation in real estate, having worked as a Real Estate Agent in California, managing contracts and negotiating disclosures. John holds an MBA in Marketing and Supply Chain Management from the University of La Verne, a BS in Business Administration from California State Polytechnic University-Pomona, and an AA in Business Administration from Mt. San Antonio College.