U.S. Meat Export Federation
Claris Tan is a marketing and communications specialist at the U.S. Meat Export Federation since February 2022. Previous experience includes an internship as a travel consultant at Dynasty Travel International Pte Ltd, where responsibilities included managing customer inquiries and recommending tour packages. Claris also worked as a waitress at Sheraton Towers Singapore Hotel, providing fine dining service and assisting guests, and as a retail assistant for Salvatore Ferragamo, promoting luxury goods and helping customers with product selection. Claris holds a Bachelor's degree in Communication from the University at Buffalo and a Diploma in Hospitality and Tourism Management from Temasek Polytechnic. Early education includes GCE 'O' Levels from Pei Hwa Secondary School and a PSLE from Chongfu School.
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U.S. Meat Export Federation
The U.S. Meat Export Federation (USMEF) is a nonprofit trade association working to create new opportunities and develop existing international markets for U.S. beef, pork, lamb and veal. Headquartered in Denver, USMEF has offices in Seoul, Tokyo, Beijing, Hong Kong, Shanghai, Singapore, Taipei, Eastern Europe, Mexico City, Monterrey and has l market representatives covering China, the Middle East, Central and South America, Africa and the Caribbean.