The U.S. Meat Export Federation (USMEF) is a nonprofit trade association working to create new opportunities and develop existing international markets for U.S. beef, pork, lamb and veal. Headquartered in Denver, USMEF has offices in Seoul, Tokyo, Beijing, Hong Kong, Shanghai, Singapore, Taipei, Eastern Europe, Mexico City, Monterrey and  has l market representatives covering China, the Middle East, Central and South America, Africa and the Caribbean.

Agriculture & Farming

Government

U.S. Meat Export Federation

U.S. Meat Export Federation's headquarters in Denver, CO, United States

Dan Halstrom

Heidi Bang

Quartz McClellan Cm

John Herath

Valerie Lucero

Scott Reynolds

The Marketing and Communications team at the U.S. Meat Export Federation develops and implements strategies to promote U.S. meat products internationally. They handle branding, public relations, and digital content creation, ensuring consistent messaging across various platforms. By engaging with global markets and stakeholders, the team works to enhance the reputation and visibility of U.S. meat exports.

Marketing and Communications

The Project Management team at the U.S. Meat Export Federation is responsible for coordinating and overseeing various initiatives aimed at expanding international markets for U.S. meat products. This team ensures effective communication and collaboration among stakeholders, manages timelines and budgets, and supports technical programs across multiple regions, particularly in South America. By facilitating meetings and projects, the team plays a vital role in driving the federation's strategic objectives.

U.S. Meat Export Federation

Org chart

Teams

Marketing and Communications

Project Management

Offices

U.S. Meat Export Federation

Org chart

Teams

Marketing and Communications

Project Management

Offices

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