Jacey Andersen has extensive experience in the food and beverage industry, with a strong focus on management and operations. Currently serving as the Director of Dining Services at Morrison Healthcare since January 2021, Jacey has previously held notable positions such as General Manager at Bon Appétit Management Company and Catering/Premium Service Manager at Aventura/Aramark PCC. Other significant roles include Director of Group Sales & Catering at an unnamed organization and Catering Sales Manager at Cite', where responsibilities included overseeing private event sales and operations. Jacey’s background also features experience in concessions management at Arlington Park Racecourse through various managerial roles. Jacey holds a Bachelor of Arts in Management from Columbia College Chicago, earned in 1997.
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