Leigh Scott currently serves as the Director of Dining Services at Morrison Healthcare, a position held since April 2023, after previously acting as the Assistant Director of Operations at the same company from March 2021 to March 2023. Prior experience includes roles as Regional Director of Food and Dining and Food Service Director at Five Star Senior Living from June 2018 to June 2020, and Food Service Director at Eurest from October 2017 to June 2018. Additional positions span various organizations, including Catering Sales at Cuisine and Company, Food Service Director roles at SAGE Dining Services and Atria Senior Living, and Assistant Food Service Director at Atlantic Shores Cooperative Association. Leigh Scott's educational background includes studies at Central Connecticut State University, The George Washington University, and the University of Hartford.
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