Michael began his career in 1979 with Aramark’s campus dining division at the University of Hartford and finished in the food service industry at Bryant University. Then, 1986, he started a 35 year timeline in the building services industry, primarily focused on commercial cleaning. From 1990 through 1999, Michael was a General Manager and RVP of Operations with ISS, and prior to joining UG2, he was President of Suburban Integrated Facilities Resources from 2000 through 2019.
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