Molly Parr

Molly Parr is a Content Writer at UMass Amherst Foundation, who also works as a Food Column Writer for Daily Hampshire Gazette. Molly is the Creator of Cheap Beets blog, and has experience in development and communications roles at Global Glimpse, Smith College, and Perkins School for the Blind. Molly has a background in prospect research, writing, and journalism, with degrees in Ancient Studies, Gastronomy and Food Studies, and Bible.