Christina Archer is a seasoned professional with extensive experience in sustainable sourcing, community development, and program management. Currently serving as a Senior Private Sector Advisor for UNDP's Green Commodities Programme, Christina focuses on fostering sustainable production and consumption practices. As a Strategic Advisor with Sustainable Food Lab, ongoing projects include developing a Living Income framework for smallholder supply chains, particularly in the coffee sector. Prior roles include Senior Manager of Sustainable Sourcing at The Body Shop, where Christina established sustainable ingredient sourcing strategies, and a variety of positions at Save the Children UK, where responsibilities encompassed monitoring and evaluation of child rights programs in South and Central Asia. Christina holds a Bachelor's Degree in Economics and Management Studies from the University of Leeds.