United Dairymen of Arizona
Ken Bott is a seasoned professional in process improvement and continuous enhancement, holding key managerial roles at various organizations. At United Dairymen of Arizona, Ken serves as Manager of Continuous Improvement, while previously contributing as Senior Process Excellence Consultant at Wellmark Blue Cross and Blue Shield. Ken's extensive background includes significant leadership positions at Wells Fargo Bank as Vice President/Master Black Belt and at Alliant Energy as Senior Lean Six Sigma Master Black Belt. Additionally, Ken held the role of Director LeanSigma at Maytag, focusing on business process transformation. Ken Bott earned a Bachelor of Science in Electrical and Electronics Engineering from Weber State University.
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United Dairymen of Arizona
UDA’s quality touches everything you do, from the quality of the cows that supply the milk to the industry-leading quality standards you’ve set for your operations. Thus, every element that makes up UDA must be united under that dedication to quality for UDA to be successful. To be united in excellence means UDA functions as a cohesive unit, committed to producing the best dairy ingredients with integrity and the drive to be a pioneering force for dairy across the globe.