Giorgia Perri

Giorgia Perri is an Associate Research Fellow at the University of Surrey, focusing on iodine risk scores in mothers following plant-based diets and their effects on child neurodevelopment, utilizing the ALSPAC dataset. With extensive experience as a Research Assistant at Newcastle University, Giorgia has contributed to various research themes, including biomarkers of aging and cognitive decline in older adults, while also supporting projects on vertical farming and human nutrition. Educational qualifications include a Doctor of Philosophy in Nutrition and Musculoskeletal Ageing, alongside multiple master's degrees and a bachelor's degree in Zoology. Additional roles in science communication, teaching, and laboratory assistance demonstrate strong skills in research, analysis, and public engagement.