Kristen Rocca

Kristen is passionate about the future of food and working with innovative entrepreneurs tackling some of the biggest challenges in the food system. She has 8 years of experience in operations, strategy & sustainability working as a consultant for large international corporations and in an operations capacity. She has also consulted with early-stage start-ups, providing strategic and operational advisory. Kristen holds an MBA from IESE Business School and a Chemical Engineering degree from McMaster University.