Lena Lee

Lena Lee is an experienced sustainability manager currently at Urban Partners, where responsibilities include leading urban health and food systems initiatives with a focus on health equity and multi-stakeholder projects. Prior to this role, Lena served as a sustainability associate at NREP, contributing to resource management and food system strategies, and held various culinary management positions, including head chef and food and beverage manager, where Lena emphasized sustainability, nutrition, and strategic development in the food sector. Lena's educational background includes online courses in social anthropology and training from multiple prestigious institutions in business and hospitality.