Customizable Entrees, Steak & Seafood, Hand-Tossed Salads, Chef-Crafted Sandwiches & More. Responsibly Sourced, Made From Scratch Meals That Won't Break The Bank. Browse Our Menu. Catering. Signature Sides. Made From Scratch. Pick-up & Delivery.

Restaurants

Urban Plates

Urban Plates' headquarters in Cardiff By The Sea, CA, United States

Saad Nadhir

James Cannon

Steve Greer

James Kong

Kyle Kreis

W Austin Ketcham III

Joe O'Donnell

The Leadership Team at Urban Plates is responsible for setting the strategic direction of the company, ensuring operational excellence, and fostering a culture of culinary innovation. Comprising key executives in operations, culinary development, marketing, and finance, the team collaborates to enhance the customer experience, drive sustainable growth, and maintain quality across all menu offerings. By leveraging their diverse expertise, they work to uphold Urban Plates' commitment to affordability and fresh, made-from-scratch meals.

Leadership Team

The Culinary Team at Urban Plates is responsible for creating innovative, made-from-scratch recipes that highlight fresh, responsibly sourced ingredients. Led by the Head Chef and Chief Culinary Officer, this team collaborates on menu development, ensuring each customizable entrée, sandwich, and salad meets the company’s standards for quality and flavor while also catering to customer preferences. They also enhance the catering experience by crafting special offerings that align with Urban Plates' commitment to delicious, budget-friendly meals.

Culinary Team

The Accounting and Finance team at Urban Plates is responsible for managing the company's financial health by overseeing budgeting, forecasting, and reporting. They ensure accurate financial records, compliance with regulations, and provide strategic insights to guide decision-making, ultimately supporting the mission of offering responsibly sourced, made-from-scratch meals.

Urban Plates

Org chart

Teams

Leadership Team

Culinary Team

Accounting and Finance

Offices

Urban Plates

Org chart

Teams

Leadership Team

Culinary Team

Accounting and Finance

Offices

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