US Foods
Kim Fugiel is an accomplished executive with extensive experience in internal audit, enterprise risk management, and corporate compliance. Currently serving as Vice President of the Enterprise Transformation Office at US Foods since November 2015, Kim is instrumental in prioritizing and governing strategic initiatives. Previous roles include Chief Audit Executive responsible for significant audit and compliance functions at US Foods and Navistar, where duties encompassed enterprise risk assessments, SOX compliance, and auditing support for M&A activities. Additionally, experience at Ernst & Young involved overseeing internal audit outsourcing for a diverse range of industries. Kim began the career as an internal auditor at ConAgra Foods and Hartmarx, focusing on operational and financial audits. Kim holds a Bachelor's degree in Accounting from Northern Illinois University and an MBA from DePaul University.
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US Foods
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US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.