US Foods
Melissa Redman is an experienced sales leader with a robust background in the food service industry. Currently serving as Vice President of National Sales at US Foods since March 2022, Melissa has previously held key positions including Director of Sales Operations and Vice President of Local Sales at Gordon Food Service from October 2017 to March 2022, and Regional/Commercial Market Manager at Sysco from March 2011 to October 2017. Earlier career experience includes serving as District Sales Manager at US Foods from April 2003 to March 2011. Melissa holds a Bachelor of Applied Science in Hotel, Motel, and Restaurant Management from the University of Missouri-Columbia and a Master of Business Administration from MidAmerica Nazarene University.
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US Foods
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US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.