Stephen Pontello is a seasoned professional in the foodservice industry with extensive experience in sales and culinary roles. Currently serving as a District Sales Consultant at Renzi Foodservice since October 2022, Pontello previously held the position of Territory Sales Manager at US Foods from May 2020 to October 2022. Prior to that, Pontello was a Territory Manager at Maines Paper and Food Service, Inc. from April 2016 to May 2020. Early in the career, Pontello excelled in various chef positions, including Executive Chef at Bellevue Country Club and Chef at Savannah Dhu, among others. Stephen Pontello graduated from the Florida Culinary Institute with an Associate's Degree in Culinary Arts in 1999.