Clarissa Djohari

Clarissa Djohari currently works as an Engineering Manager at USG's Baltimore plant, overseeing engineering, electrical, and environmental teams. With a background in chemical engineering, Clarissa served as a Quality Lab Intern at LANXESS and held roles as a Manufacturing Co-op at GE Current and an Education Co-op at ASM International. In addition, Clarissa has experience as a Food Server at Sababa Cuisine. Clarissa graduated from Case Western Reserve University with a Bachelor of Science in Chemical Engineering.