Harry Shuler is an experienced Continuous Improvement Project Manager at Utz Quality Foods since May 2013, specializing in CI process improvement and holding a Six Sigma Black Belt certification. Prior to this role, Harry served as Plant Manager and Production Manager at Pillowtex/Fieldcrest Canon from April 1986 to June 2003. Harry's educational background includes an MBA in Management from Strayer University-Maryland (2010-2013), a Lean Champion Certification from Mantec (2010-2012), and a Bachelor of Science in Education with a focus on Art and Business from PennWest Edinboro.
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