Bret Pittsinger has a long and varied work experience. Bret started their career in 1989 as a Manager with Frito Lay. In 1992 they became the Business Owner/CEO of Van Doren Sales, Inc., where they aimed to produce a superior product and provide excellent customer service. In 2005 they became the Owner of Karma Vineyards, a French sparkling wine producer. In 2015 they became a Partner/Owner of Van Doren Sales North, a business providing superior solutions for cleaning, waxing, sorting, packing, and boxing fresh apples, pears, and cherries. In 2017 they became the Owner of Bad Granny Hard Cider, a company that produces a unique hard cider. In 2018 they became a Partner of GlobalPac Technologies, a joint venture between two leaders in fresh produce pack line supply and service. Bret also became the Co-Owner of Global Pac Technologies and the Owner/Partner of Aporo, a precision produce packing company.
Bret Pittsinger obtained their Master's degree in Business from the University of Washington between 1983 and 1996.
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