V&E Hospitality
Moises Aguilera is an experienced accounts payable professional with a strong background in financial management and operations. Currently serving as Accounts Payable Manager at V&E Restaurant Group since October 2021, Moises previously held the position of Accounts Payable Specialist at Areas from April 2019 to September 2021. Prior to that, Moises gained retail management experience as Retail Store Manager at Stage Design Miami from July 2016 to April 2019. Additionally, from October 2012 to June 2016, Moises worked as Operations Team Lead at Macias Lighting, and earlier as Operations Team Lead at ProFlowers from December 2011 to August 2012.
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V&E Hospitality
VE Hospitality consists of a team of international and industry professionals who successfully tie together traditional, lifestyle and nightlife concepts into one vision and turn it into a reality. This brilliant group of creators are behind some of the most recognized and finest restaurant brands located in Miami and Las Vegas. V&E owns and operates their restaurants since 1996. Their proven success and expertise over time has resulted in about 30 successful restaurants across most cuisines: Cuban, Italian, Mexican, Japanese & American. Some of the group portfolio consists of brands such as Havana 1957, Oh! Mexico, News Café, Mercato della Pescheria, Cafe Americano, Marabú, Barsecco, Cortadito Coffee House and Paperfish Sushi.