Kelsey Tressler

Kelsey Tressler is an experienced professional in the food and beverage industry, currently serving as the Innovation Director at Offshoot Brands since May 2021, where the focus is on promoting healthier eating through partnerships with innovative plant-forward brands. Kelsey is also the founder of Veggie Confetti, which enhances the visibility of plant-based options. Previous roles include Cafe Leader at Blue Bottle Coffee, Associate Store Team Leader at Whole Foods Market, and various managerial positions at lululemon athletica. Kelsey began professional experience with an internship at the USDA - Center for Nutrition Policy and Promotion. Education includes a Bachelor of Arts in Communication from Wake Forest University, obtained in 2013.