Edward Clark is an experienced professional in the hospitality and event management sectors, currently serving as the London Dining Director at Velocity Black since January 2018. Edward previously held positions as the London Dining Manager at Velocity Black and Member Relations Manager at The Groucho Club Ltd. with prior experience as Guest Experience Manager for Morgans Hotel Group. Edward's career also includes roles at The Montcalm Hotels Collection and VIPICA Ltd, showcasing a strong background in sales, concierge services, and high-end customer relations. As a Co-Founder of The Mischief Group, Edward demonstrated entrepreneurial skills in managing events, further complemented by a role as a Guest Writer for FashionBeans. Edward’s educational background includes a degree in Fashion Design and Marketing from the University of the Arts London, following studies at Wellington College.