Francesca Massaro has a diverse work experience in the glass industry. Francesca started their career in 2009 as an intern at Saint-Gobain Vetri. From there, they held various roles including Quality and Logistic Manager, Quality Manager, and Process Engineer - WCM Plant Coordinator. In 2016, they joined Verallia as a Quality Manager and later became a Customer Quality Manager. In 2019, they took on the role of International Food Account Manager at Verallia, and currently, they hold the position of Quality and Health & Safety Director.
Francesca Massaro obtained a Laurea Specialistica in Ingegneria Gestionale - Energy Management from Università degli Studi di Genova, where they studied from 2006 to 2008.
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