Rui Barrote has a wealth of experience in production management, with a focus on industrial cost analysis, KPI creation, and continuous improvement initiatives. With a background in food safety and industrial engineering, Rui has served in various leadership roles in companies such as Vieira, White & Green Natural, and Lactogal Produtos Alimentares. As a key-user for SAP modules, Rui has played a pivotal role in process reengineering and implementation. With a strong educational background and a proven track record in production management, Rui is dedicated to driving efficiency and excellence in the manufacturing sector.
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