Tristan Dyer-Kindy

Tristan Dyer-Kindy is a professional with a wealth of experience in the beverage and wine industry. With roles such as Vice President of National Accounts, National Beverage Director, National Wine Director, and District Manager, Tristan has demonstrated expertise in menu planning, program development, training, and supply chain management. Possessing a Master of Business Administration from Sonoma State University and a Bachelor of Science in Integrated Leadership Studies, Tristan combines strategic leadership with operational excellence in their career.