Karsten Ziegenhals has vast experience in the food industry, with a background ranging from being a Fleischer to a Category Manager Procurement Non-Food. With a strong educational foundation from Emil Fischer Schule, Berlin, Ziegenhals has held various roles such as Head of Purchase Nonfood and Zerlegemeister throughout their career. Karsten's expertise in procurement and food industry management is evident through their career progression at reputable companies such as Vion Food Group and SALOMON FoodWorld GmbH.
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