Vision Creative Group
Angela Horr has diverse experience in both culinary and marketing roles. Currently serving as an Office Manager and Account Executive at Vision Creative Group since November 2014, Angela coordinates client marketing projects, ensuring alignment with deadlines and budgetary constraints. In addition to professional roles, Angela volunteers at Icing Smiles, Inc., providing baking and marketing support to assist critically-ill children and their families. Previous culinary positions include roles such as Line Cook at The Dinex Group and Shackamaxon Country Club, as well as a Pastry Sous Chef at David Burke Fromagerie. Angela holds a Bachelor of Science in Culinary Arts and an Associate's Degree in Culinary Arts from Johnson & Wales University.
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