IN

Ian Ng

Group Chief Financial Officer at Vitasoy

Ian Ng has extensive work experience in the finance industry. Ian is currently the Group Chief Financial Officer at Vitasoy International since 2021. Prior to this, they worked at Dole Asia Holdings Pte. Ltd, where they held multiple roles including SVP and CFO of Dole Worldwide Packaged Foods from 2019 to 2021, and SVP and CFO of Corporate HQ from 2013 to 2019. Before joining Dole Asia Holdings, Ian worked at Dole Food Company as VP and CFO of the Asia Fresh Division from 2008 to 2013, General Manager of Dole Malaysia Sdn. Bhd in 2007, and Finance Director of the Asia Fresh Division from 2001 to 2007. Ian also has experience at Microsoft as a Senior Financial Analyst from 2000 to 2001, and at Atlantic Richfield Company (ARCO) as a Financial Analyst from 1999 to 2000 and Internal Auditor from 1996 to 1999.

Ian Ng has a Bachelor of Business Administration (BBA) degree in Accounting from Harding University. Ian also holds a Master of Business Administration (M.B.A.) degree with a specialization in Finance, General from USC Marshall School of Business. Additionally, Ian has obtained certifications as a Certified Public Accountant (CPA) from both the California Board of Accountancy and the Hong Kong Institute of Certified Public Accountants (HKICPA).

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Vitasoy

Vitasoy International Holdings Limited is engaged in the manufacture and sale of food and beverages. The Company has five segments: The Mainland China, which represents the manufacture and sale of soymilk, tea and juice, among others in Mainland China; The Hong Kong Operation, which represents the manufacture and sale of soymilk, tea, water, juice and tofu, among others in Hong Kong, sale of beverages in Macau, export of beverages from Hong Kong, and the operating of tuck shops and catering businesses; The Australia and New Zealand, which represents the manufacture and sale of soymilk and rice milk, among others in Australia and sales of beverages in New Zealand; The Singapore, which represents the manufacture and sale of soy related products in Singapore and sale of soy-related products in overseas, and The North America, which represents the manufacture and sale of tofu and pasta, and sale of imported soymilk, imported juice and imported tea, among others in North America.