Vivery
Mauro Dei is a co-founder of Vivery, an innovative startup launched in January 2022 that integrates high-quality food with technology by leveraging local resources and bringing them online. Prior to Vivery, Mauro served as a management consultant at Justin Stindt Consulting, advising pharma, biotech, and medtech companies on market access and strategy from October 2019 to May 2021. Mauro also worked as an external strategy consultant at No-Jepaco, focusing on aligning business strategy with company goals and advising on market expansion. Additional experience includes project development at SDA Bocconi, an internship at Philips within the Portfolio Management Office, and a strategic advisor internship at Quoretech. Mauro holds a Master of Science in Management from Università Bocconi and has studied international management at FGV - Fundação Getulio Vargas, along with a Bachelor’s degree in Business Administration from Università Bocconi and Rensselaer Polytechnic Institute.
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Vivery
Vivery is an ecommerce startup. They sell white focaccia, tuna steak cut down, fresh monkfish, eggs, rabbit rolls, slices of beef, saladmini, meat sauce, Italian white grapes, lime, fennel, yellow flesh potatoes, parma ham aged 18 months, speck, bresaola, and roast turkey.