Romain Lhermitte

Romain LHERMITTE has accumulated diverse experience in the beverage and food service industries, particularly in roles related to wine production and logistics. Since October 2021, Romain has been employed as an Ouvrier caviste at VRANKEN-POMMERY MONOPOLE. Prior to this, Romain held various positions at prestigious companies such as Martell Mumm Perrier-Jouët and Moët Hennessy, predominantly focusing on duties as a Cariste and Ouvrier caviste. Romain's background also includes a significant tenure at McDonald's where roles ranged from Directeur adjoint to Equipier polyvalent. Romain's educational qualifications include multiple CACES certifications and management training from McDonald's, alongside a Baccalauréat professionnel in Vente action marchande from Lycée Yser in Reims.