Daniel Lotz has over two decades of experience in the hospitality industry, currently serving as General Manager at Washington Duke Inn & Golf Club since June 2003, where responsibilities have included roles as Area Director of Operations, Hotel Manager, Director of Operations, Rooms Division Director, and Front Office Manager. Prior experience includes a tenure at The Ritz-Carlton Hotel Company from June 1999 to May 2003, where Daniel held several positions including Rooms Division Manager, Assistant Front Office Manager, Guest Services Manager, and Housekeeping Manager. Daniel's career began as a Manager-in-Training at Steigenberger Parkhotel in Duesseldorf from June 1996 to April 1999. Academic achievements include a Bachelor of Arts in History from Boston College (1992-1996) and an International Baccalaureate from Greengates (1989-1992), complemented by earlier education at Deutsche Schule in Madrid (1986-1989).
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