Brandy Hill has extensive experience in various roles across multiple industries. Currently, Brandy serves as a Building Care professional at Wells College since October 2020 and also operates Venice Hill Kitchen & Produce, specializing in baked goods and produce since March 2020. Previous positions include Medical Records at Preventive Medicine and Cashier at Hallmark Management Service Inc. Brandy was a Call Center Representative at Cornell University Survey Research Institute, contributing to research studies in collaboration with Stanford and Harvard Universities. Additional experience includes working as an Administrative Assistant at Cayuga Centers, Cash Office Clerk and Member Services Desk Agent at BJ's Wholesale Club, Cafe Attendant at Tops Markets, Leasing Agent at Lucente Homes, and Bank Teller at Bank of America. Brandy holds a High School Diploma from Southern Cayuga High School, graduated in 2000.
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