Josh Robbins is an experienced distiller currently working at Westland Distillery since April 2019, where additional responsibilities include serving as a Tasting Room Associate. Prior work experience includes a position as a Line Cook at Lombardi Pizza Co. and roles in recruitment and customer service at Clover Communications Management. Additionally, Josh Robbins gained writing experience as a Freelance Writing Intern at Minute Media, contributed to Albrook Montessori School as a Lifeguard and Swim Instructor, and has a solid educational background from the University of Rochester, graduating in 2018.
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