Westland Milk Products
Craig Martin has a comprehensive background in dairy technology and management, beginning with a Diploma in Dairy Technology from Massey University, obtained from 2004 to 2008. Craig has been with Westland Milk Products since 2010, holding several key positions including Cream Products Process Manager since April 2022, and previously serving as the Cream and Protein Products Plant Manager, Cream Products Plant Manager, and Cream Products Assistant Manager from May 2010 to April 2017.
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Westland Milk Products
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Westland Milk Products is one of New Zealand’s largest dairy processors located in the West Coast and Canterbury regions of New Zealand. Providing over 1,500 jobs (including staff, farmers and their employees). Westland Milk Products is the largest employer on the West Coast and a key economic driver of the regional economy, generating more than 14% of the region’s GDP. Westland produces high quality butter, dairy powders, UHT milk & cream and specialist nutritional products with a combination of milk sourced from farmers in a small geographical area beneath the majestic Southern Alps of New Zealand’s South Island, manufacturing expertise and rigorous quality standards. Our premium product range combines innovation and tradition to bring a new level of nourishment to our customers. Our customers are located in more than 50 countries worldwide. Our brands include Westpro, Westpro Nutrition and Westgold butter. EasiYo, the iconic New Zealand brand of make-at-home yogurt is also part of the Westland family.