Luc Mongeau

Luc joined Weston Foods in 2017 as President of the company. His mandate is to drive Weston Foods to become North America’s premier bakery.

Luc is an accomplished consumer goods executive in the food, chocolate and petcare categories, with wide-ranging branding, product development, operations and management experience. Before joining Weston Foods, Luc spent 15 years at Mars Inc., where his roles included setting the global strategic and marketing direction for some of Mars’s leading brands. He became President for the Canadian business and then the multi-billion-dollar North American petcare business.

Luc holds an MBA from Ivey Business School at Western University and a BSc from Université de Sherbrooke. He attended the Advanced Business Program at the Harvard Business School in 2012.

Luc has also worked as a board member and executive advisor for several top firms in consumer goods and the non-profit space. He has a passion for children’s charities.

Luc resides in Toronto with his partner, two children and dogs Precious and Bo. He is known to have a very serious sweet tooth across the company and loves to devour baked goods!