Sarah (Muhlbradt) Merritt serves as the Vice President of Extracts & Ingredients at Westrock Coffee Company, bringing extensive experience in the coffee and tea sectors. Previous roles include Global Accounts at S&D Coffee & Tea, Senior Strategic Accounts at DSM, and Director of Sales & New Business Development at Synergized Ingredients. Early in the career, Sarah contributed to business development at Finlay Tea Extracts. Educational background includes a Bachelor of Science degree in Food Science from Penn State University.
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