Edward Whittle is the Sustainability Director, Climate Change Director, and Director Business Development at Whitby Seafoods Ltd since December 2003. Before joining Whitby Seafoods, Edward worked as an International Sales Trainee at Dr. Oetker from May 2003 to November 2003, and as a Trainee Sourcing at Deutsche See GmbH from 2001 to 2003. Edward is currently pursuing an MSc in Sustainable Food Systems at the University of Leeds, after completing a BSc (Hons) in International Management with German at The University of Manchester. Edward also studied BWL at Technische Universität Dresden and attended St Peter's School in York and Scarborough College.
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